I made these a while back and was sad because I thought I had lost the recipe, But I found it and I am happy to share with all of you!
Cinnamon Biscuit Fans
1/3 cup firm butter
2 cups all purpose flour
2 tablespoons sugar
3 tsp baking powder
1/2 tsp. salt
about 3/4 cup milk
3 tablespoons butter softened
3 tablespoons sugar
1 tsp. ground cinnamon
Glaze:
1/2 cup powder sugar
2 1/2 tsp. milk
1. Heat oven to 425, Grease 8 muffin cups
2. Cut 1/3 c butter into flour, 2 tablespoons sugar, the baking powder, ad salt in large bowl. Using a pastry blender or crisscrossing 2 knives until mixture resembles fine crumbs. Stir in just enough milk so dough leaves side of bowl and forms a ball.
3. Turn dough onto lightly floured surface. Knead 10 times. Roll into a rectangle 12 by 10 inches. Spread 3 tablespoons of softened butter over rectangle. Mix 3 tablespoons of sugar and the cinnamon: sprinkle over rectangle. Cut rectangle crosswise into 6 strips. 10 by 2 inches. Stack strips cut crosswise into 8 pieces place cut side up in muffin cups.
4. Bake 16 to 18 minutes immediately remove from pan. drizzle glaze over warm biscuits.
(this recipe only makes 8 muffins if your family loves muffins as much as I, I suggest doubling the recipe.)
